Food & Drink category, Page 21
Tu y Yo Cafe serves up authentic Latin American flavor in Indiana Township
An authentic Latin American eatery is serving up more than sandwiches and specialty items at Tu y Yo Cafe in Indiana Township. “I make it all with love,” said co-owner Grace Betancourt-Jones, the friendly force behind the five-year success of the casual all-day cafe that’s tucked away in a small...
10 Latrobe-area restaurants offer a week of specials
“A Delicious Week in the Neighborhood” is the theme of the latest edition of Latrobe Restaurant Week. Running Monday through Saturday, June 8, the event coincides with the town’s annual Mister Rogers Family Days celebration. Ten local eateries are offering dining specials during the week. Specials vary among the participating...
Tastyland plans 2nd location in former Monroeville bicycle shop
The owners of Tastyland on Route 66 north of Greensburg are nearing completion on an expansion and renovation at the longtime summer roadside attraction. This week, they announced that expansion will include a second location in Monroeville. “We were talking about doing a fast-casual location, something like a Chipotle or...
Wiener World owner cites ongoing crime as reason for relocating Downtown restaurant
Wiener World Pittsburgh and its iconic hot dogs are setting up shop at a new location at the U.S. Steel Tower on June 3. The popular hot dog joint, in business since 1965 at its Downtown Smithfield Street location, closed its doors on May 23. Owner Denny Scott of Wilkins...
Spork Pit Barbecue closes on Pittsburgh’s South Side
After being open less than a year, Spork Pit Barbecue has closed. The idea was to transform the former Double Wide Grill on Pittsburgh’s South Side into a new dining concept of ribs and wings, pulled pork and brisket as well as retain some vegan and vegetarian dishes the Double...
Super Smash Burgh in Penn Hills poised to bring all the flavor — and a family vibe
Marcus Porter has been around good food his entire life. Sunday dinners growing up were always at his house. When surrounded by delicious fare, he said, you quickly learn how to cook — and so he did. Now, Porter is poised to open Super Smash Burgh on June 1, and...
Shake Shack opens Pittsburgh location, 2 more in the works
Emily Spooner turned 24 Monday. To celebrate her birthday, she headed to Shake Shack’s official opening day in Pittsburgh’s Strip District. The New York-based popular chain is known for its burgers, crinkle-cut fries and desserts including custards and milkshakes. Pittsburgh’s new location will also serve beer and wine. Originally from...
Sour Patch Kids Oreos? Peeps Pepsi? What’s behind the weird flavors popping up on store shelves
Van Leeuwen Ice Cream usually draws customers with gourmet takes on classics like vanilla and pistachio. But occasionally, the artisanal ice cream maker headquartered in New York slips in what it calls a “shock flavor,” like Hidden Valley Ranch or pizza. Surprising flavor combinations—think gravy-flavored Jones Soda or Sour Patch...
Mixtape in Garfield using space for different entertainment experiences
Mixtape, the music-themed cocktail lounge in Garfield, continues to transform. It’s been a Halloween-inspired space dubbed House of Burton, a holiday bar called Tinseltown and The Tipsy Elf, an “Alice in Wonderland” venue with the moniker Wonderland: An Immersive Adventure, and is currently decked out as a 1980s retro arcade,...
McDonald’s plans $5 U.S. meal deal next month to counter customer frustration over high prices
McDonald’s plans to introduce a $5 meal deal in the U.S. next month to counter slowing sales and customers’ frustration with high prices. The deal would let customers get a four-piece McNugget, small fries, a small drink and either a McDouble burger or a McChicken sandwich for $5 in most...
Parks on Tap Tour collaboration brings craft beer to city parks
Touted as a “one-of-a-kind fusion of nature, community and craft brews,” the inaugural Parks on Tap Tour is set to hit Pittsburgh parks this summer. The event marks a new collaboration between the Pittsburgh Parks Conservancy and Lawrenceville-based Eleventh Hour Brewing. The brewery will donate a portion of proceeds from...
Pancake tacos lead the lineup of sweet eats at G&G Restaurant in Vandergrift
A random plastic taco holder in Pittsburgh’s Strip District served as inspiration for a quirky, tasty twist on traditional pancakes at G&G Restaurant in Vandergrift. “I just looked at it and thought that would be cool to stick a pancake into,” said G&G co-owner Chris Kakias, creator of a variety...
Stuntpig parks food truck for permanent shop in Squirrel Hill
Stuntpig has announced it is trading in its food truck wheels for a more permanent location — a sandwich shop in Squirrel Hill. The announcement came this week on the food truck’s social media pages, eliciting many reactions from excited Pittsburghers. The shop will be located at the former Bull...
Find out which Pittsburgh radio stars are behind the new Yinzer Dogs food truck
An idea in the making since the Original Hot Dog Shop closed in Oakland in April 2020, the Yinzer Dogs food truck is up and rolling. It’s easily spotted by the bright yellow bridge design with an image of a hot dog tucked inside a bun with squiggly lines of...
Host a gathering: Aspinwall business owner writes book about charcuterie boards
Sarah Zimmerman Tuthill calls them gathering boards. They are more than meats and cheese and fruits and vegetables artistically arranged on a wooden board. Charcuterie boards are the vehicle which brings people together to share food but more importantly to gather for celebrations of sharing special life moments. Charcuterie is...
Salvation Army recalls ‘Donut Lassies’ as National Donut Day approaches
For American soldiers stationed overseas, a small reminder of home can be a big deal. Nonprofits like Military Connections in Penn Hills regularly collect care packages to send to service members abroad. In the early 1900s, that reminder took the form of the “Donut Lassies,” Salvation Army workers who traveled...
There’s bird flu in U.S. dairy cows. Raw milk drinkers aren’t deterred
Sales of raw milk appear to be on the rise, despite years of warnings about the health risks of drinking the unpasteurized products — and an outbreak of bird flu in dairy cows. Since March 25, when the bird flu virus was confirmed in U.S. cattle for the first time,...
Carnegie Mellon grad aims to make West African cuisine more accessible
Ozioma Aniagu sits in her Downtown Pittsburgh apartment, beaming with excitement over her upcoming achievement — she’s one day away from becoming an alumna of Carnegie Mellon University’s Tepper School of Business. Her box braids are styled in a bun secured by a wax print scarf, and she wears a...
New sushi to-go restaurant to open in Bakery Square
Golden Gai, a to-go sushi restaurant, has announced its grand opening day — May 28 — in Bakery Square. Its intention is to bring the taste of Japan to Pittsburgh’s East End and redefine the authentic sushi experience. Golden Gai To-Go will just be a sneak peek of what’s to...
Fungi enthusiasts turn entrepreneurs with Bounty Beneath Mushrooms in Armstrong County
Fungi-loving friends Michael Zaccano and Nicholas Wadding are growing their specialty mushroom business in Armstrong County. They co-own Bounty Beneath Mushrooms, a gourmet mushroom farm housed above ground on the second floor of a former 1800s-era wool factory in Worthington. Zaccano of Springdale and Wadding of Kittanning met at a...
Galley Group takes over Mindful Brewing Company in Castle Shannon
Mindful Brewing Company in Castle Shannon will soon have a new name: Chimera Brewing. Galley Group announced on Mindful Brewing’s Facebook page Friday that it is the new owner of the brewing company located on Library Road. The Facebook post garnered more than 370 likes and hearts within the first...
Prantl’s purchases Lincoln Bakery in Bellevue
Joe Porco recalled an anniversary party to celebrate Lincoln Bakery’s 65th year in business — more than 700 customers lined up along Lincoln Avenue in Bellevue. “A bakery is about community,” Porco said on Wednesday as he reflected on the sale of the bakery after nearly eight decades in business....
Latrobe Art Center to host sampling of local cuisine, craft brews
Local cuisine and craft brewery and winery offerings will be in the spotlight when the Latrobe Art Center hosts “A Taste of the Neighborhood: Pizza, Brews & More.” The center’s annual event for participants age 21 or older is set for 6 p.m. on May 17 in downtown Latrobe, at...
Shake Shack sets opening date for 1st Pittsburgh restaurant
Pittsburgh is on the cusp of having its first Shake Shack, the popular burger chain known for serving satisfying smash burgers, crispy cheese fries and decadent frozen custards. The New York-based chain announced Wednesday that its new location in Pittsburgh’s Strip District will open to the public May 20. A...
New restaurant incubator Frontier Kitchen opens in Sharpsburg
Aspiring business owners with a passion for cooking now have a professional resource in Sharpsburg. Virginia-based Frontier Kitchen is the newest business incubator assisting entrepreneurs in navigating the culinary world. “Our mission is to empower people to achieve their entrepreneurial goals and create strong, sustainable companies,” said co-owner and CEO...
