Food & Drink category, Page 15
Bite-size potato bars are perfect for party season
It’s party time. From November to January, we jump through a lot of entertaining hoops. There’s Thanksgiving, of course. But maybe you also indulge in a Friendsgiving where you gather around a less traditional table. Do you have people over for tree trimming or St. Nicholas Day? Have your ladies’...
Turkey Day? Why not Side Dish Day?
Thanksgiving is a holiday defined by its signature food in a way that is different from really any other American celebration. We might eat cookies at Christmas but we don’t call it Cookie Day. We might indulge in an Easter ham and dye eggs, but we don’t celebrate Ham and...
5 things to do in Pittsburgh this weekend: Nov. 15-17
Does music rule your free time? Do you love a good beer on a cool night? How about checking out some new flicks? Pittsburgh is bursting with opportunities for every hobby this weekend. Check out a few here. Beers of the ‘Burgh Winter Warmer Get into a fancy holiday mood...
Childhood interest in cooking stirs culinary passions in O’Hara chef
Television cooking shows proved to be a career catalyst for O’Hara-based executive chef Blakely Aluise. Aluise grew up reading cookbooks and binge-watching The Food Network in her quest to learn about the culinary world and cooking. “I’d find myself in our kitchen at home trying to re-create what I’d seen...
Wigle Whiskey releases spirits for holiday season
Wigle Whiskey is releasing its oldest whiskey to date this holiday season — starting Friday. A nine-year, 195-bottle batch of Wigle Reserve Single Barrel Rye will be available, as well as an eight-year, 157-bottle batch of Wigle Reserve Single Barrel American Wheat Whiskey. The rye, which is the oldest whiskey...
Collier Eat’n Park reopens in a larger space
Bill Mitchell recalled his aunt and uncle writing down when the Eat’n Park across the street from their home in Collier was scheduled to open. The date was June 21, 1956, a Thursday. “Saturday of that week they took me to eat there,” said Mitchell, as he sat in the...
‘Killer comfort food’ and classic cocktails await at Lula in Sewickley
Restaurateur Stephen Browning of Franklin Park began flipping pizzas and immersing himself in the restaurant industry when he was 16. At 53, he’s still at it, only now he’s the boss. After always working for others, he’s settled into a positive place as owner and operator of Lula in Sewickley....
Starbucks removes extra charge for nondairy milk after years of complaints, protests
After years of complaints from vegan and lactose-intolerant customers, Starbucks is no longer charging extra for nondairy milk in drinks. This means any drink with soy milk, oat milk, almond milk and coconut milk will no longer have a surcharge starting Thursday, the company said. The switch is part of...
5 things to do in Pittsburgh this weekend: Nov. 1-3
One last round of scary good times can be found this post-Halloween-kend. Laugh, eat, share, groove and browse with some killer events. Here are a few fun things to check out. Hometown Homegrown Take a bite of everything Pittsburgh at the Heinz History Center in the Strip District. Their Hometown-Homegrown...
Seafood restaurant, bar in the works to replace Park Bruges in Highland Park
A new seafood restaurant and bar will replace Park Bruges on Bryant Street in Highland Park in the new year. “We’re hoping to close in January on the deal, maybe use the month of February to change things up,” said Angela Earley, who will take over the space. Earley, co-owner...
Highland Park restaurant to close
Park Bruges on Bryant Street in Highland Park will close its doors for good in the coming months. The announcement was posted on the French-inspired bistro restaurant’s Facebook page Monday, saying a new restaurant concept will take its place. “While a hard decision for us, it was made easier by...
Rae Mason fosters friendly, at-home feeling at hotel in Upper Burrell
When she was 18, Rae Mason would greet guests at her family’s hotel, take their coats and hang them in the coat room, exchanging the jackets for tiny tickets. Then she would people-watch as they headed to the bar area for the night’s entertainment. When her father, John E. Mason,...
Shadyside thrift offers clothes, coffee, free expression
Behind a door on Walnut Street sits a metal staircase. A walk up the steps is the only thing between shoppers and Heat Check, an oasis of vintage clothing and specialty coffee. The space above Lululemon is the embodiment of years of work by co-owners Brendan Kelly, 26, Ricky Daley,...
Bar and restaurant to replace Hambone’s in Lawrenceville
Butler Street Derby will open its doors Friday at the former location of Hambone’s in Lawrenceville. The new bar at 4207 Butler St. will be a nightlife experience, with DJ sets, signature cocktails and food. Dishes includes burgers, wings, sandwiches, tater kegs, fresh salads and burrata toast. The popular bar...
Inner Groove Brewing, Gene the Werewolf team up for new beer
Something has been brewing between a local brewer and a band: Inner Groove Brewing and Gene the Werewolf collaborated on a beer called Raised By Wolves. The limited-edition Raised By Wolves will be available on tap and in commemorative cans at Inner Groove locations in Verona and Allentown beginning Saturday....
Aldi to offer cheapest Thanksgiving basket in 5 years
Increased prices can mean increased stress when it comes to planning holiday meals — especially at Thanksgiving. Shoppers at Aldi can expect some relief as they prep for the big feast, according to the discount supermarket chain. Aldi will offer its lowest-priced Thanksgiving basket in five years during this coming...
Tapped from pandemic struggles, Buffalo Township brewpub Cellar Works to close
It’s almost last call at Cellar Works Brewing Co. in Buffalo Township. After more than seven years of business, the craft brewery will close Oct. 26. Members of the Cellar Society, an annual subscription that comes with discounts, presale priority on beer and more, are invited to a final party...
Greensburg priests, bishop pair food, fundraising in annual charity dinner
Five clergymen in the Diocese of Greensburg traded their vestments for aprons and chefs hats this month, cooking dishes for a fundraising dinner next week. Prayer and Perfect Pairings will gather hundreds of parishioners across the three-county diocese to enjoy a five-course dinner, each paired with wine, at the Christ...
Here are 5 things to do in Pittsburgh this weekend: Oct. 18-20
It’s been a chilly week, but the temperature will be jumping back up this weekend. Get up, get out, shake off those cold work week blues and see what’s going on around town this weekend. Highmark International StrEAT Festival Hungry? Head to the Highmark International StrEAT Festival to satisfy all...
Western Pennsylvania restaurants adding more exotic appetizers to menus
Move over wings and mozzarella sticks — not-your-average appetizers are showing up on menus across Western Pennsylvania. Pittsburgh’s Ritual House chef Ed Smith said restaurants are looking to provide unique appetizer options for their clientele. “They’re paying more attention and elevating appetizer offerings as they set the tone for the...
DiAnoia’s Eatery in Pittsburgh adds breakfast menu
Breakfast is now on the menu at DiAnoia’s Eatery. The Strip District destination will serve breakfast Tuesday through Saturday from 8 to 11 a.m. The restaurant known for Italian fare for lunch and dinner is expanding to the morning with what owners call “breakfast classics with an Italian twist.” The...
Jake’s Shake no more, but Rusty’s ready to pour for Penguins’ home opener
Jake Guentzel is gone, but the shake remains. It’s now being taken over by Penguins winger Bryan Rust. Formerly named Jake’s Shake, the Milkshake Factory favorite was discontinued after Guentzel was traded to the Carolina Hurricanes last March. In a new partnership with the Milkshake Factory, the Pittsburgh Penguins announced...
Wendy’s launches Krabby Patty menu for SpongeBob’s 25th anniversary
“Who lives in a pineapple under the sea?” Many are familiar with the answer: SpongeBob SquarePants. To celebrate the 25th anniversary of the animated Nickelodeon show, Wendy’s launched a Krabby Patty Kollab menu in collaboration with Paramount. The menu items include a Krabby Patty Kollab Burger and Pineapple Under the...
Black-owned pizzeria in Homewood becoming a community staple
The scent of bell peppers and tomatoes tickles your nose from the steps of the East Busway and Homewood Avenue Station. The aroma of pizza wafts down the block, ushering any passerby to the doorstep of North Homewood Pizza on the corner of North Homewood Avenue and Susquehanna Street. It’s...
Fair or fowl? Chicken version of iconic Big Mac to debut locally
A chicken version of McDonald’s iconic Big Mac will debut next week, the company announced. The Chicken Big Mac features two tempura-battered chicken patties with the traditional toppings (special sauce, lettuce, cheese on a sesame seed bun) from the Big Mac. The original sandwich was created in 1966 by Michael...
