Food & Drink category, Page 10
Sullivan’s Steakhouse closes in Downtown Pittsburgh
Sullivan’s Steakhouse, on the first floor of the U.S. Steel Tower in Downtown Pittsburgh, closed this week — less than four years after it opened. No reason was given for the closure. “Due to unforeseen circumstances, we’ve made the difficult decision to permanently close our beloved Pittsburgh restaurant,” the restaurant...
Christ the Divine Teacher Academy’s fish fry brings the community together
Principal Mark Grgurich knows it takes a lot of community support to make fish fry events at Christ the Divine Teacher Catholic Academy in Aspinwall a success. Everyone does their part, from parent volunteers on the fryers and transporting hot trays, teachers moving desserts and students taking orders. “We’re creating...
PNC Park unveils new menu items for this baseball season
Aramark, the Pittsburgh Pirates’ food partner for the past 52 years, has several new menu offerings for this year’s baseball season. Additions include the fried almond torte, Polish cannonball and a chipped ham empanada. The torte is funnel cake batter dipped, fried and topped with raspberry sauce, icing and burnt...
Here are 5 things to do in Pittsburgh this weekend: March 14-16
If turning out for the St. Patrick’s Day parade isn’t your thing, there are lots of other events happening around the city this weekend — and even some non-green-beer-related holidays to celebrate. Check out some ideas here. Shamrock and Roll Time for weekend two of Pittsburgh Downtown Partnership’s new festival,...
Delmont Recreation group to host chili cook-off fundraiser
The Delmont Recreation Committee is seeking entries for its annual chili cook-off fundraiser, set for noon on March 22 at Yellow Bridge Brewery. There is a $10 donation requested to attend the event. Those entering a chili will have the entry fee waived and will receive two complimentary draft beers....
Sharpsburg chili cook-off welcomes new competitors
Sharpsburg Community Library’s Robert “Snakeguy” Habegger Chili Cook-off has a new champ. Ben Maffei of Shaler and his sweet and spicy smoked brisket barbeque chili delighted the taste buds of about 30 taste testers and three judges at the food-themed fundraiser on Feb. 22. The competition took place at the...
Area fish fries gear up for lent, often with expanded menus
As Western Pennsylvania communities rev up the fryers for Lenten season fish fries, many churches and organizations have expanded their menus beyond the cod. Last year, during the first Friday of Lent, Kristen Jones said Lloydsville Volunteer Fire Department in Unity served 2,000 meals, using about 1,500 buns. Though the...
Crystal Light Vodka Refreshers set to join hard seltzer market
When one thinks of Kraft Heinz, ketchup — not alcohol — usually comes to mind. Until now. Crystal Light Vodka Refreshers are launching this month in two flavors: Wild Strawberry and Lemonade. Packs of four will be $9.99 at select retailers in the Northeast U.S. region. Crystal Light is one...
Farmer x Baker relocating from Aspinwall to Sharpsburg
A popular riverside dining experience is leaving Aspinwall. Farmer x Baker, a shipping container-turned-eatery cafe in Aspinwall Rivertrail Park, is the culinary creation of owner/ baker/chef Jennifer Urich. But the popular al fresco cafe of six years closed in November. Urich cited ongoing friction with park officials as the reason for...
Etna’s Bread of Life Food Pantry seeking donations after number of shoppers ‘skyrockets’
During the Lenten season, the Bread of Life Food Pantry in Etna is seeking donations to provide Easter hams to local families and bear the weight of a “dramatic increase” of people seeking its services. Alexis Weber, manager of the pantry located in Calvert Memorial Presbyterian Church at 94 Locust...
Nan Xiang Soup Dumplings opens 1st Pittsburgh location
Chinese cuisine lovers rejoice: there’s a new spot to get soup dumplings in Pittsburgh. Nan Xiang Soup Dumplings — a Queens, N.Y.-based chain that debuted in 2006 — celebrated the grand opening of its first Pittsburgh location on Wednesday. The new restaurant is located at 2773 Sidney St. on the...
Sewickley Food Pantry helps residents put food on their table
As co-managers of the Sewickley Community Center Food Pantry, Miriam Rader and June Wormsley make sure the shelves are stocked, with the most recent use, sell and buy dates in the front. “We are constantly checking and re-arranging items,” said Wormsley, whose mother, Lucille Blair, was a member of the...
Brother Andre’s Cafe opens 2nd location in Bellevue
Patrick Fitzgerald has the ingredients for “Patrick’s Famous Snickerdoodles” memorized. They’re famous because they are made with love at Brother Andre’s Café, a coffee shop that hires adults with intellectual and developmental disabilities. Brother Andre’s Café opened a second location on Saturday at The Church of the Assumption in Bellevue,...
Derry farmer joins board of directors at food-centered nonprofit
Derry Township farmer Rick Ebert has joined the board of directors at Food21, a Pittsburgh-area nonprofit that works to create sustainable jobs, economic opportunity and access to nutrition by converting undervalued community assets into food-centered ventures. The group has partnered with the Larimer Consensus Group to renovate the gymnasium of...
Allegheny Health Department lifts violations at Walnut Grill in the Waterworks
The Allegheny County Health Department has lifted its health alert against Walnut Grill in the Waterworks near Aspinwall after addressing a rodent issue and multiple health code violations. The restaurant, part of a regional chain, quickly took corrective action following an inspection that found evidence of mice and other infractions....
Are egg producers inflating prices during the bird flu outbreak to boost profits?
OMAHA, Neb. — Egg producers blame the bird flu outbreak for driving prices to record highs, but critics believe giant companies are taking advantage of their market dominance to profit handsomely at the expense of budget-conscious egg buyers. Advocacy groups, Democratic lawmakers and a Federal Trade Commission member are calling...
5 things to do in Pittsburgh this weekend: Feb. 28-March 2
We’re all ready to put winter in the rear view, and there’s some hope now that March is here. But there’s still a chill in the air, so here are some fun things to do on (hopefully) one of the last winter weekends for a while. Jurassic Quest For the...
TribLive Taste Test: Jack Link’s Dr. Pepper beef jerkyVideo
Dr. Pepper and dried beef… two great tastes that taste great together? Let’s find out. Thanks to my 12-year-old son — who will apparently try soda-flavored beef, but not just a regular hamburger — the TribLive Taste Test team has once again reconvened to try out Jack Link’s Dr. Pepper-inspired...
O’Hara residents embrace the perks of poultry keeping
Some lucky chickens are living an “im’peck’able” lifestyle in O’Hara. New chicken owner Heather Bradley lives on Eton Drive and built what she’s dubbed the “Polish Poultry Palace” for her feathered friends that she considers pets. “Chickens are fun and the kids are really involved with helping to raise them,”...
Starbucks is cutting ‘less popular’ drinks from its menu. Here’s what’s going away
NEW YORK — Starbucks is making cuts to its menu, with some of the coffee giant’s “less popular beverages” set to take their final bow next week. In an announcement Monday, Starbucks outlined plans to remove a selection of its drinks — including several blended Frappuccino beverages, the Royal English...
Here are 5 things to do in Pittsburgh this weekend: Feb. 21-23
Get cozy or go crazy? It’s the debate we all have with ourselves every winter weekend. And don’t worry — whatever you’re feeling at the end of this week, there’s a local event to check out. Here are some options! Soup Contest Get ready to taste some delicious soups for...
Sharpsburg library’s chili cook-off returns Feb. 22
One of the most delicious times to ever be at a municipal building will soon take place in Sharpsburg. The annual Sharpsburg Community Library’s Robert “Snakeguy” Habegger Chili Cook-off is set for Feb. 22. Chefs and taste testers are needed for the food-themed fundraising event at 1611 Main St. Registration...
Trader Joe’s popular mini cooler bags are back
Forget the Trader Joe’s mini tote bags — the viral mini cooler bags are back in stock. Available in a two-toned pink and a lilac and black combo for $3.99, the 1.5-gallon mini cooler bags previously have come in red, green, orange, yellow and blue, according to Taste of Home....
Burghers Brewing to open new flagship location in Millvale
After more than a year of work, Burghers Brewing Co. is poised to open next week what co-owner Neil Glausier calls a “stainless steel cathedral” as its flagship location in Millvale. The brewery, located at 400 Grant Ave., will take over as the primary brewing location for the local beer...
Eastern Europe’s traditional ingredients get star treatment in new cookbook ‘Kapusta’
Cabbage would seem to check a lot of boxes for what’s prized these days in Western food circles. It’s nutritious and inexpensive. Seasonal. Colorful. Climate-hardy. Fermentable. So why does it still struggle for respect? “It’s about how you cook it. People tend to overcook it, not letting it express all...
